Premium Cuban Marabu Charcoal

Product Description: Our Premium Cuban Marabu Charcoal is a high-quality, 100% natural, and eco-friendly product made from the invasive marabou plant in Cuba. Ideal for barbecuing meat, fish, seafood, vegetables, and appetizers, it is produced by carbonizing hardwood at temperatures between 400 and 700°C. This process gives the charcoal a smoky aroma that imparts a unique flavor to food. It offers high caloric content, low spark levels, and twice the burning time of commonly used soft charcoal types.

Key Features:

• Bulk Density: 0.26 - 0.35 g/cm³
• Ash Content: Maximum 3.0%
• Fixed Carbon Content: Minimum 76%
• Humidity: Maximum 6.0%
• Granulometry: Regular size ≥ 40 mm (75% minimum)

Unique Benefits:

• Made from 100% Cuban Marabu wood
• Organically produced
• Long-lasting burn time
• Almost spark-free

Ideal Customers: Targeted at the food cooking industry, including restaurants, kitchens, and domestic grills. Our charcoal ensures a steady high temperature and enhances food with a unique flavor.

Competitive Advantage: Longer burn time, lower spark levels, and superior flavor profile compared to other charcoals. Made from genuine Cuban Marabu wood and produced sustainably.

Production and Distribution: Manufactured in Cuba, we can meet high demand and distribute our products in polyethylene bags ranging from 15 to 25 kilograms each.

Certifications and Compliance: Complies with Cuban Standard NC 580 of 2023 and European Standard EN 1860-2:2005. Classified as a hazardous substance (class 4.2) and meets all regulatory requirements.

Customer Feedback: Widely recognized for its quality, our charcoal receives consistent repeat purchases and high satisfaction for its authenticity and performance.